Hi, these are bento I made for my husband this week.
Monday
- Rice
- Satsuma age (deep fried fish paste)
- Japanese potato salad
- Kiriboshi daikon
- Cherry tomato, egg and cucumber
Tuesday
- Rice
- Potato salad
- Satsuma age
- Kiriboshi daikon
- Cherry tomato and egg
- Mushrooms and bacon sauté
Wednesday
My husband does not need bento because of his job.
Thursday
- Vegetable fried rice
- Kinpira gobou
- Spinach ohitashi
- Satsuma age
- Cherry tomato
Friday
- Rice with salmon flake
- Grilled vegetables
- Scrambled eggs
- Spinach ohitashi
- Cherry tomato
They all costs less than £1. Let’s try tasty and healthy bento life!
